Description
Shrimp is a favorite seafood for a lot of people because they do not feel it has an overwhelming fishy taste. It has a mild flavor compared to a lot of other seafood and is often described as a little sweet and a little salty. Shrimp is slightly chewy and firm as well.
Storage Guidelines
To be consumed as soon as possible after purchase. You may place it in a container, cover it with damp paper or cloth and keep a cool prior to cooking.
Cooking & Preparation
Deep-fry, Pan-fry, Steam
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